Cheese Obsessives
Chowhound interview: The post Cheese Obsessives appeared first on Will Studd.
View ArticleWashed Le Duc Recipe
Try your Le Duc like this: The post Washed Le Duc Recipe appeared first on Will Studd.
View ArticleJasper Hill Farm Extended Interview from Cheese Slices, Season 8
The post Jasper Hill Farm Extended Interview from Cheese Slices, Season 8 appeared first on Will Studd.
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Le Marquis Chevre du Pelussin and potato focaccia
Focaccia Barese hailing from Puglia in Italy’s south has the most wonderful texture thanks to mashed potato in the dough. Usually topped with dried herbs, olives and cherry tomatoes, here the delicious...
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Roquefort Christmas Potatoes
With the Le Conquerant Butter crisping up the smashed potatoes and the the molten roquefort added to the top for the perfect saltiness, this is one memorable ‘side’ for your Christmas Feast. WHAT YOU...
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It’s Cheesemas! Our top 5 Christmas cheese recipes to light up your table...
1. Tripple Creme Carrots WHAT YOU NEED 4–5 medium carrots, quartered Olive oil for cooking 2 garlic cloves, crushed 125ml (1/2 cup) white wine 200g Will Studd Brillat Savarin or Le Dauphin Petit...
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One pot brunch: Greens with Aphrodite Feta
WHAT YOU NEED 50 grams of Le Conquerant- Beurre de Baratte Butter 2 large leeks 1 bunch of swiss chard 1 bunch of Tuscan kale 70 grams of Aphrodite Organic Feta 1 tablespoon virgin olive oil 2...
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Tripple Creme Carrots
WHAT YOU NEED 4–5 medium carrots, quartered Olive oil for cooking 2 garlic cloves, crushed 125ml (1/2 cup) white wine 200g Will Studd Brillat Savarin or Le Dauphin Petit Double Creme Salt and freshly...
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Asparagus wth melted Kefalotyri
Yumi Stynes (Author of @zerofuckscooking) dreamed up this recipe. Known for her signature attitude of delicious food x least effort, this is perfect for a weekend lunch or enter. 1 x block of...
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Roasted cauliflower, blue cheese and walnut pasta
The mild sweet Le MarquisChèvre de Rambouillet paired here with walnuts and cauliflower, make for a perfect comforting pasta dish, especially when the weather begins to cool. Vary the herbs with what...
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Baked Farmhouse Le Marquis Brie
Heating or indeed roasting a delicate white mould cheese may strike some – possibly even the cheese-maker – as culinary vandalism. But it needn’t be. There are few tastier or more seductive snacks than...
View ArticleCheese Legends – Ari Weinzweig Zingermans
Digging deep in the Cheese Slices archives and pulling the best cheese legends out. Here: Ari Weinzweign from Zingermans Creamery The post Cheese Legends – Ari Weinzweig Zingermans appeared first on...
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Pasta with Aphrodite Galotyri, Brown Butter & Garlic
WHAT YOU NEED 500g/ 1.1 lb farfelle pasta 4tsp cooking salt for pasta water 125g/ 4.4 oz Le Conquerant unsalted butter Dressing 1 tub Aphrodite Galotyri 4 garlic cloves, crushed with a pinch of salt...
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Avga me Saltsa Eggs in Tomato Saltsa with Aphrodite Galotyri
Prep time: 20 minsCook time: 15 minsServes 4 – 6 WHAT YOU NEED Greek extra virgin olive oil 1 onion, finely chopped 1/2 tbsp tomato paste 1 tsp smoked paprika 1 x 400g/ 14 oz can diced tomatoes salt...
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Looking for who is stocking our Aphrodite Galotryi?
Here is a handy list of who has it: VIC: Harper and Blohm: Brunswick Boccaccio Cellars: Balwyn Pete n Rosie’s Deli: South Yarra Sweet Greek: South Yarra Simon Johnson: Toorak NSW Simon Johnson:...
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Yemista with Aphrodite Galoytri
WHAT YOU NEED 1 tub of Aphrodite Galoytri 500g minced beef 3 large tomatoes 2 red capsicums 1 green capsicum 2 small zucchinis 1 large eggplant 2 large potatoes cut in wedges 1 cup feat 2 large onions...
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Meatballs in Tomato Saltsa with Aphrodite Galotyri
Prep: 30 – 40 minutes, including resting Cook: 2 hours Serves: 4- 6 Keftethes 200g stale bread, crusts removed soaked in milk or water 1kg beef mince 3 large onion, grated 2 Eggs 1 tbsp...
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Rogue River Blue Cheese Dressing Recipe
David shares his Rogue blue cheese house dressing recipe this holiday season. This is a recipe has been evolving for over a decade. Many like Bruce Aidell, Will Studd, Peggy Smith, Christine Hyatt...
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Aphrodite Feta, Cucumber and herb salad
1 kg of cucumbers (We used Persian) 1 small red onion Salt and white pepper 250gm of Aphrodite Feta Cheese 1 cup fresh herbs parsley, mint, chives, coriander, tarragon dill roughly chopped ¼ cup of...
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Aphrodite halloumi fries
The Studd Siblings frying these up for the Super Bowl, Football games they don’t watch and midnight snacks. WHAT YOU NEED 2 x blocks of Aphrodite halloumi (mixed milk or 100% pure goat’s milk) 150g...
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